From century-old sausage kitchens to whole-animal butcheries, these Portland meat shops are your secret weapon for summer cookout success
How one Portlander stretches $175 into a week of meals for two — even while battling a cold and managing a cross-border road trip.
With a holiday weekend on deck, score USDA Choice petite sirloin for $2.99/lb., sweet corn (2 for $1), plus more deals for grilling out.
How one woman transformed a sunny side lot into a productive urban farm, bringing fresh, affordable produce to dozens of Portland families.
Score tri-tip roasts (buy 1, get 1 free), broccoli for 99 cents/lb., avocados for 77 cents each, and make a delicious tri-tip dinner for just $3.18 per serving.
Portland shoppers saw grocery prices dip 0.2% in April, but annual food costs remain up across the West Region. Here's what's getting cheaper — and what isn't.
Here’s your guide to the best local fields, what makes Oregon strawberries special, and how to make the most of berry season.
Score asparagus for $1.99/lb., chicken breasts for $3.49/lb., and make a delicious spring pasta dinner for under $4 per serving. Plus, join us for our first community potluck!
We’ve got a Cinco de Mayo meal deal for under $4 per serving, and a big one-day sale on sustainability-caught seafood.
Enter to win the must-have Trader Joe's pastel mini tote bag! Stumptown Savings is giving one away to help grow our community of smart Portland shoppers.
Help track Portland egg prices! Plus, get chicken thighs for 99¢/lb, bell peppers for $1, and make a stir-fry dinner for under $2.50/serving.
Market season is here. This guide will help you make the most of it.
