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Spring 2025 Guide to Locally Grown Produce In Oregon & SW Washington

A detailed look at what's in season this spring in Oregon & Washington, where to find it, and how to save money on local fruits & vegetables.

Hi, reader!

Spring has arrived in the Pacific Northwest, bringing longer days and locally grown produce. Eating seasonally offers peak flavor and potential savings as grocery prices rise.

This Stumptown Savings Spring 2025 Seasonal Produce Guide, an exclusive perk for Stumptown Savers Club members, focuses on what's being harvested in Oregon and Southwest Washington during April, May, and June. Supporting local farms helps the regional food economy and provides the freshest ingredients for your meals. By using this guide, you’ll know when and where to get the best, freshest Spring produce.

(Note: Farm availability and store partnerships can change yearly. Look for "Oregon Grown" or "Washington Grown" labels.)

To get the guide, you’ll need to upgrade to the Stumptown Savers Club. For just $5 a month or $50 annually, you get access to exclusive perks like this. And right now, you can take advantage of the Grand Opening Sale to unlock a full year for $37.50 — that’s a 25% savings!

What's Fresh & Where to Find It Locally:

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